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Midwest foraging : 115 wild and flavorful edibles from burdock to wild peach  Cover Image Book Book

Midwest foraging : 115 wild and flavorful edibles from burdock to wild peach / Lisa M. Rose.

Summary:

From fields to woodlands, riverbeds, and lakesides-and even in our own neighborhoods-the beautiful Midwest is rich in delicious wild edibles. Herbalist, forager, and urban farmer Lisa M. Rose helps you find peppery watercress and delectable nettles at a nearby lake in the spring and nutritious burdock roots from sunny fields in the fall. Try brewing chai from roasted hickory or beech nuts, or capturing the citrus notes of pine needles in a lightly fermented, aromatic ale. Savor the delicate snow-pea flavor of rampant kudzu greens in the southern part of the region, or, in cool-running northern marsh waters, gather nutty wild rice for a foraged feast. Covers Illinois, Indiana, Iowa, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, and Ontario, Canada.

Record details

  • ISBN: 9781604695311
  • ISBN: 1604695315
  • Physical Description: 318 pages ; 23 cm
  • Edition: First edition.
  • Publisher: [Place of publication not identified] : Workman Pub Co, 2015.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Subject: Wild plants, Edible > Middle West > Identification.

Available copies

  • 9 of 12 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at Montgomery City Public.

Holds

  • 1 current hold with 12 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Montgomery City Public Library 581.632 ROS (Text) 31927000025075 Adult Nonfiction Available -

Syndetic Solutions - Summary for ISBN Number 9781604695311
Midwest Foraging : 115 Wild and Flavorful Edibles from Burdock to Wild Peach
Midwest Foraging : 115 Wild and Flavorful Edibles from Burdock to Wild Peach
by Rose, Lisa M.
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Summary

Midwest Foraging : 115 Wild and Flavorful Edibles from Burdock to Wild Peach


"This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers." -- Edible Chicago The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Midwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Illinois, Indiana, Iowa, Minnesota, Michigan, Missouri, Nebraska, Ohio, South Dakota, and North Dakota.

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